Marttiini knives have been crafted by the Marttiini Company from deep within the Arctic Circle in the town of Roaniemi. These remarkable filleting knives have been finely crafted since 1928, and every Marttiini knife exhibits the same elite level of quality.
These six-inch knives are extremely sharp due to their hand-ground, polished European stainless steel. The progressive taper of a Marttiini knife concentrates the cutting power from tip to tang, while also delivering flexibility and remarkable leverage.
Even the 4.5-inch wooden handle has been crafted with utmost care. A world-renowned Finnish wood specialist named Koskisen provides the birch for every handle. The third-generation, family-owned enterprise air-dries the birch to avoid the inferior approach of mechanically drying wood, which causes wood to be fragile and prone to splitting.
Marttiini filleting knives are safely stored in a genuine leather sheath to match the stunning finish of the birch handle. This knife is the ultimate in precision filleting.